
The Mill Pub menu offers a variety of flavours with fresh products to suit everyone.
Italian foccacia bread toasted with garlic butter. Add cheese or bruschetta mix.
Deep Fried Dill Pickles
Dill pickles lightly breaded and deep fried. Served with a side of Ranch dressing.
Tater Skins
Deep fried and filled to the rim with bbq sauce, cheese and bacon bits. Served with a side of sour cream.
Buffalo Chicken Wrap
Delicious chicken strips tossed in a spicy bbq sauce with Ranch dressing, lettuce, tomatoes and cheese. Served with fries, soup or salad.
Classic Steak Sandwich
Our 4 oz. strip loin cooked to medium served over focaccia bread and topped with a red wine gravy reduction, sauteed onions and mushrooms. Served with fries, soup or salad.
The Mill Nachos
Seasoned ground beef, green onions, diced tomatoes and a mixture of cheeses. Served with sour cream and salsa on the side.
The Classic Burger
A thick jiucy 6 oz. char-broiled burger. Served with fries, soup or salad.
The Mill Fish & Chips
Beer battered Halibut and fries.
The Mill's Famous Wings !
Regular or Dusted. Bbq sauce, Medium, Frank's Red Hot, Honey Garlic, Triple Mix, Cajun, Thai Sweet and Spicy, Spicy Caesar or Buffalo Style.